BRUNCH IS BACK!
Starting Sunday 9/28/25
10am-2pm
Burger Night
Every Tuesday 4:30-9 pm
$12 Igloo Burgers
Happy Hour 4:30-9PM
Dine-In Only
Wine Wednesday
Every Wednesday 4:30-9pm
Half Off Select Bottles
Happy Hour 4:30-6PM
(Half Off Bottles Not Available on NYE or Valentine’s Day)
Fish Taco Night
EVERY THURSDAY 4:30-9pm
$9 Dana’s Tequilas
Lunch!
Every Friday from 11:30am-3pm
Happy Hour 11:30am-6pm
Menus
Snacks
14.95
Oysters Rockefeller
Fresh VA Oysters, Spinach, Surry Ham, Cheeses, Bread Crumbs, Baked on the Half Shell
14.95
17.95
Deluxe Deviled Eggs
Crispy Corn Flake Fried Egg White, Lobster Stuffing, Caviar
17.95
11.95
Halloumi
Pan Seared Cheese, Marinated Carrot Salad, Crostini, Hot Honey
11.95
5.95
VA Peanuts
House Roasted Super Jumbos, Sea Salt
5.95
9.95
Edamame Hummus
Wonton, Assorted Organic Vegetables
9.95
11.95
Warm Gulf Shrimp Scampi Dip
Italian Cheeses, White Wine, Lemon, Garlic, Crostinis
11.95
6.95
Cup O’Collards
Local Collards, House Pork Rinds
6.95
Soups & Greens
6.95
/
8.95
Today's Soup
Split Pea w/ Guanciale
6.95
/
8.95
9.5
French Onion
Roasted Duck Broth, Caramelized Onions, Gruyere, Croutons
9.5
7.5
/
9.5
White Bean Chicken Chili
w/ Tillamook Cheddar, Sour Cream, Pico de Gallo, House Fritos
7.5
/
9.5
16.95
Beet & Goat Cheese
Spring Greens, Organic Beets, Hearts of Palm, Dried Cherries, Red Onion, Peppered Goat Cheese, Extra Virgin Walnut Oil, Pomegranate Molasses
16.95
12.95
Romaine Hearts and Spinach Caesar
Aged Parmesan, White Anchovies, Oven-Dried Tomatoes, House Croutons, Classic House Dressing
12.95
13.95
CH Wedge
Crisp Lettuce, Thick Cut Bacon, Red Onion, Heirloom Tomato, Pumpkin Seeds, Hard Boiled Egg, Blue Cheese Dressing
13.95
Sandwiches
17.95
Igloo Burger
Fresh Ground Chuck, Tillamook Cheddar, Shredded Lettuce, Pickled Red Onion, CH Burger Sauce, Brioche Bun, Hand Cut Boardwalk Fries
17.95
15.95
Fried Chicken
Surry Ham, Tillamook Cheddar, Baby Arugula, House Pickles, CH Aioli, Brioche Bun, Hand Cut Boardwalk Fries
15.95
18.95
Duck BBQ
Pulled Duck, House Sriracha BBQ Sauce, Fried Pickles, Red Cabbage Slaw, Brioche Bun, House Potato Chips
18.95
28.50
Lobster Roll
Maine Lobster Salad, Split Top Brioche Bun, House Potato Chips
28.50
Small Plates
20.95
PEI Mussels
Fresh PEI Mussels, Roma Tomato, Hot Italian Sausage, Pepperoncini, White Wine, Garlic, Shallot, Butter, Baguette
20.95
Kasseri Cheese Toast, Cucumber-Dill Yogurt
Dry Packed Scallops
Lemon-Pepper Seared Jumbo Scallops, Baby Arugula,
Kasseri Cheese Toast, Cucumber-Dill Yogurt
23.95
22.95
Charcuterie Board
Assorted Meats, Cheeses, Spreads, Goodies, Surprises
22.95
13.95
Sesame Chicken Skewers
Marinated & Grilled Chicken Sticks, Soba Noodles, Cucumber & Wakame Salad
13.95
17.95
Fried Gulf Shrimp
Butterflied & Corn Flour Fried Shrimp, Remoulade
17.95
Big Plates
19.95
Rock Shrimp Tacos
Corn Flour Fried Rock Shrimp, Shave Cabbage, Chihuahua Cheese, Pico de Gallo, Chipotle Sour Cream, Flour Tortillas
19.95
28.95
Baby Back Ribs
Harissa BBQ’d Ribs, Baby Potato Home Fries, Sauteed Kale
28.95
48.95
Prime NY Strip*
Cast Iron Seared Steak, Mashers, Creamed Kale, Truffle Butter
48.95
32.95
Faroe Island Salmon*
Jerk Salmon, Couscous Salad, Spring Greens
32.95
22.95
Fettuccine & Mushrooms
Locally Grown Exotic Mushrooms, Bronze Cut Fettuccine, Chardonnay Cream, Parmesan
22.95
17.95
Fried Tofu Salad
Rice Flour Fried Organic Tofu, Mesclun Greens, Fresh Veggies, Toasted Cashews, Soba Noodles, Miso Vinaigrette
17.95
24.95
Bison Meatloaf
100% WY Bison, Roasted Root Vegetables, Brussel Sprouts, Frazzled Onion, Truffle Demi
24.95
28.50
Creole Étouffée
Scallops, Surry Sausage, Fresh Catfish, Gulf Shrimp, Crisp Vegetables with Saffron Rice and Cajun Gravy
28.50
Desserts
Coconut Rum Cheesecake
9
Bobby Huber's Chocolate Amaretto Sin Pie
8
Espresso Creme Brulee
9
Vanilla Creme Brulee
9
Banana-Macadamia-White Chocolate Bread Pudding w/ Lolly's Ice Cream
9.5
Sparkling
Rosé: Dibon, Spain, Brut NV
ripe red fruits and a smoky 11/49
12
/
52
Prosecco: Bisol Jeio, Veneto, Italy NV
fine and lively, fruit-forward and refreshing
12
/
52
88
Schramsberg, Blanc de Blancs, Napa, 2022
100% Chardonnay, citrus, apple, toast
88
115
Piper-Heidsieck, Reims, Brut NV
pear, white flower, brioche, fresh almond, toasted bread
115
125
Barnaut Grand Cru, Champagne, Brut NV
big & rich, orchard fruit, brioche, honey, citrus
125
138
Pol Roger, Epernay, Brut NV
elegant & refined, the Champagne of all occasions
138
Chardonnay
10
/
44
Blacks Station, Yolo County CA 2023
ripe fruit, butter and oak
10
/
44
45
Joseph Drouhin, Macon Village, 2023
unoaked and balanced from southern Burgundy
45
46
La Crema, Sonoma Coast, 2023
California in a glass, big fruit, big oak
46
Sauvignon Blanc
12
/
52
Torrent Bay, Marlborough, NZ 2025
like eating a grapefruit while mowing grass
12
/
52
68
Sager & Verdier Sancerre, Loire Valley, 2024
minerality, crispy acidity, lime, tropical fruits & elderflower
68
98
Spottswoode, Napa Valley, 2024
a “Super Sauvignon” classically styled, peach, white florals, citrus
98
Other Whites
10
/
44
Pinot Grigio: Zenato, Veneto, 2024
full bodied and absolutely crushable
10
/
44
11
/
49
Riesling: Boundary Breaks Finger Lakes, NY 2023
medium dry, luscious tropical fruits, very food friendly
11
/
49
13
/
56
Chenin Blanc: Tania & Vincent Caremé ZA, 2022
International Chenin specialist, baked pear, meyer lemon
13
/
56
11
/
49
Rosé: Moulin de Gassac “Guilhem” Languedoc, 2024
dry, watermelon, peach, and a hint of minerality
11
/
49
53
Grillo: Mozia, Sicily, 2024
zesty & intense, salty minerality, wild herbs, lime-infused pears
53
38
Pinot Gris: Willamette Valley Vineyards, OR, 2022
Willamette damn it, also red apple and a full body
38
61
Grüner Veltliner: Rudi Pichler Federspiel, Wachau, AT, 2023
best thing out of Austria since Arnold, lime, white pepper, dry
61
56
Rosé: Château d’Aqueria, Tavel, 2024
the quintessential Tavel rosé, red fruit, spice
56
Pinot Noir
14
/
63
Chemistry “Alliance” CA + OR, 2021
red raspberry, Rainier cherry, earth, baking spice
14
/
63
64
Pali Wine Co. “Huntington” Santa Barbara, 2022
a classic Santa Barbara Pinot, red fruit, delicate spice, earthy finish
64
80
Adelsheim, Willamette Valley, 2023
cherry, pomegranate, cedar, cinnamon, silky finish
80
85
Patricia Green, Freedom Hill, 2023
juicy red fruit, cranberry, dried earth
85
Cabernet Sauvignon
11
/
49
Trim, CA, 2023
by Signorello estate with north coast fruit
11
/
49
42
Daou, Paso Robles, 2023
bold & full-bodied, cassis, blueberry, chocolate, spicy oak
42
65
Quilt, Napa Valley, 2022
it’s a baby Caymus
65
110
Honig, Napa Valley, 2021
sweet oak, lush textures, plum, raspberry, cinnamon, caramel
110
120
Hall, Napa Valley, 2021
powerful dark fruit, earth, spice, French oak
120
Other Reds
12
/
52
Tempranillo: Montaña, Rioja Crianza, 2020
forest berry fruit, vanilla, leather, spice, and hints of cacao
12
/
52
13
/
56
Grenache Blend: J.L. Colombo, Côte du Rhône, 2022
black pepper & ripe red fruit
13
/
56
11
/
49
Sangiovese Blend: Rigoleto, Tuscany, 2022
lots of red fruit, from the oldest Sangiovese vines of Montecucco
11
/
49
38
Frappato: Feudi del Pisciotto Sicliy, 2024
dry & extremely fruity, strawberry, pomegranate, rose, freesia
38
47
Malbec: Zuccardi Q, Uco Valley, Argentina, 2023
Andes mountains, big fruit, steak wine
47
109
Merlot/Cabernet Franc: Château Leydet-Valentin, Saint-Émilion Grand Cru, 2019
ripe black fruits, dark chocolate, pepper
109
89
Mourvèdre: Peter Franus, Lake County, Red Hills, CA, 2023
pink peppercorn, wild raspberry, anise, cardamom
89
92
Nebbiolo: Castello di Nieve, Barbaresco, 2022
cherries, roses, dried earth, anise
92
64
Nerello Mascalese: Tascante ”Ghiaia Nero” Sicily, 2022
strawberry, cherry, fresh flowers, focus & finesse
64
45
Sangiovese: Castello di Bossi, Chianti Classico 2022
bright acidity, ripe red fruit, toasted vanilla beans, purple flowers
45
71
Tempranillo: Bujanda Rioja Gran Reserva, 2014
dark fruit, vanilla, cigar-box, spices
71
66
Zinfandel: Robert Biale "Party Line" CA, 2023
strawberry, Bing cherry, dried herbs, pomegranate
66
Desert Wines (3oz)
8
/
12
WHITE: Moscato: Briccotondo Peidmont, 2023
fruity and sweet
8
/
12
11
WHITE: Sauternes: La Tour Blanche “Emotions” Bordeaux, 2021
late harvest Sémillon and Sauv Blanc, pair w/ crème brulee
11
12
PORT: 10 year Tawny: Kopke
smooth & round, dried fruit, spice, wood, honey
12
16
PORT: 20 year Tawny: Dow's
Dow's is known for tannins and a slightly drier style
16
15
MADEIRA: Verdelho: Rare Wine Co. "Savannah Verdelho"
medium dry, ripping acidity, smoky and honeyed
15
15
MADEIRA: Bual: Rare Wine Co. "Boston Bual"
medium sweet and rich, pairs best with coffee and chocolate
15
Cocktails
13
Coach House Punch
Stiggins Fancy Pineapple Rum, Plantation Original Dark Rum, Giffard Pêche de Vigne, OJ, Cranberry, House Grenadine
13
13
Colleypolitan
Grey Goose L’Orange, Solerno Blood Orange Liqueur, Lime, Pomegranate, Up
13
13
CH Old Fashioned
Four Roses Bourbon, Turbinado, Angostura & Orange Bitters
13
13
PAMA Spritz
Jeio Prosecco, PAMA Pomegranate Liqueur, Simple Syrup, Fresh Bay Leaf
13
12
Dana’s Tequila
Lunazul Blanco Tequila, Limoncello, Pomegranate, Lime
12
13
Paper Plane
Four Roses Bourbon, Aperol, Amaro Nonino, Lemon, Up
13
14
Last Word
Beefeater Gin, Green Chartreuse, Luxardo Maraschino, Lime, Up
14
14
Naked & Famous
Del Maguey Vida Mezcal, Yellow Chartreuse, Aperol, Lime, Up
14
12
Cucumber & Mint Mule
Ketel One Cucumber & Mint Vodka, Lime, Ginger Beer
12
12
Lemon Meringue Martini
Deep Eddy Lemon Vodka, Limoncello, Licor 43, RumChata, Lemon, Turbinado
12
12
Espresso Martini
Van Gogh Double Espresso Vodka, Bailey’s, Kahlua
12
12
Chocolate Martini
Smirnoff Vanilla Vodka, Mozart Chocolate & White Chocolate Liqueur, Giffard Creme de Cacao
12
12
Tiramisu Martini
Van Gogh Double Espresso Vodka, RumChata, Mozart White Chocolate Liqueur
12
Brunch Snacks
5.95
VA Peanuts
House Roasted Super Jumbos, Sea Salt
5.95
8.50
Scrapple Fries
Fried Scrapple, VA Maple Syrup, Sausage Gravy Gravy
8.50
17.95
Deluxe Deviled Eggs
Crispy Corn Flake Fried Egg White, Lobster Stuffing, Caviar
17.95
6.5
/
9.95
B-n-G
Southern Style Drop Biscuit, Sausage Gravy
6.5
/
9.95
Brunch Soups & Greens
7.5
/
9.5
White Bean Chicken Chili
w/ Tillamook Cheddar, Sour Cream, Pico de Gallo, House Fritos
7.5
/
9.5
6.95
/
8.95
Today’s Soup
Split Pea w/ Guanciale
6.95
/
8.95
9.50
French Onion
Rich Roasted Duck Broth, Gruyere, Caramelized Onions, Croutons
9.50
6.95
Cup O’Collards
Local Collards, House Pork Rinds
6.95
Brunch Sandwiches
14.95
Monte Cristo
Batter Dipped Country White Bread, Shaved Ham, Gruyere, Home Fries, Raspberry Preserves
14.95
18.95
Breakfast Philly
Shaved Ribeye, Taylor Pork Roll, Tater Tots, Scrambled Egg, White American, Grilled Onion, Fresh Baked Sub Roll, Sausage Gravy
18.95
28.50
Lobster Roll
Maine Lobster Salad, Split Top Brioche Bun, House Potato Chips
28.50
18.95
Breakfast Burger Melt
Our C.A.B. Patty, Applewood Smoked Bacon, Fried Egg, White American, Grilled Country White Bread, Home Fries
18.95
18.95
Tuna Salad Wrap
Yellowfin Tuna Salad, Gruyere, Dressed Greens, Cucumber, Heirloom Tomatoes, Pepperoncini, Flour Tortilla, Pimento Mac Salad
18.95
Brunch Big Plates
17.95
Breakfast Fried Rice
Sausage, Ham, Veggies, Fried Egg, Rice, Tamari Glaze, Scallion
17.95
18.95
Pork Chop & Eggs
Chicken Fried Pork Chop, Fried Eggs, Grits, Sausage Gravy, Drop Biscuit
18.95
18.95
Blue Cornmeal Pancakes
3 Blue Cornmeal Pancakes, Scrambled Eggs, Home Fries, Bacon, Pecan-Bourbon Syrup
18.95
17.95
Croissant French Toast
Egg Battered Fresh Baked Croissant, VA Maple Syrup, Sausage, Scrambled Eggs, Home Fries
17.95
19.95
Corned Beef Hash
House Made Hash, Grits, Scrambled Egg, Drop Biscuit
19.95
17.95
S.O.S.
Creamed Chipped Beef Gravy over Home Fries OR Toast, Fried Eggs, Grits
17.95
Brunch A La Carte
Drop Biscuit
2.5
English Muffin
2.5
Bacon (3)
3.95
Sausage (2)
3.95
Side of Gravy
3.95
Tots
3.95
Taylor Pork Roll
3.95
Fried Chicken Thigh
8.95
Salads/Soup
6.95
/
8.95
Today's Soup
Split Pea w/ Guanciale
6.95
/
8.95
7.5
/
9.5
White Bean Chicken Chili
w/Tillamook Cheddar, Sour Cream, Pico de Gallo, House Fritos
7.5
/
9.5
9.5
French Onion
Roasted Duck Broth, Caramelized Onions, Gruyere, Croutons
9.5
6.95
Cup O'Collards
Local Collards, House Pork Rinds
6.95
20.95
Rock Shrimp Caesar
Fried Rock Shrimp, Romaine Hearts, Spinach, Aged Parm, White Anchovies, Oven-Dried Tomatoes, Croutons, Caesar Dressing
20.95
17.95
Fried Tofu
Rice Flour Fried Organic Tofu, Mesclun Greens, Fresh Veggies, Toasted Cashews, Soba Noodles, Miso Vinaigrette
17.95
Sandwiches
21.95
French Dip
Shaved Prime Rib, Caramelized Leeks & Onions, Gruyere, Fresh Baked Sub Roll, Au Jus, Horsey
21.95
16.95
Reuben
Corned Beef, Gruyere, Kraut, 1000 Island, Grilled Marble Rye
16.95
15.95
Falafel Pita
Crispy Fried Chickpea Nuggets, Spring Greens, Tomato, Onion, Pepperoncini, Tzatziki, Warm Pita
15.95
22.95
Salmon Burger
House Made Faroe Island Patty, Dressed Greens, Pickles, Red Onion, Brioche Bun, Tartar
22.95
18.95
Lamb Gyro
Roasted & Shaved Leg of Lamb, Shredded Romaine, Tomato, Onion, Pepperoncini, Tzatziki, Warm Pita
18.95
17.95
Igloo Burger
Fresh Ground Chuck, Tillamook Cheddar, Shredded Lettuce, Pickled Red Onion, CH Aioli, Brioche Bun, Hand Cut Boardwalk Fries
17.95
And
16.95
Baby Back Ribs
Harissa BBQ’d Ribs, Sweet Potato Fries
16.95
16.95
Pasta Bake
Tomato-Basil Meat Sauce, Spinach, Mixed Italian Cheese, Mac Noodles, Petit Green Salad, Garlic Bread
16.95
Sides
Hand Cut Boardwalk Fries
4.95
Small Salad
4.95
Fried Brussel Sprouts
4.95
Collards
4.95
Pimento Mac Salad
4.95
Location
5103 Colley Avenue
Norfolk, Virginia 23508
Hours
Tuesday-Thursday 4:30-9pm
Friday Lunch 11:30-3pm
Friday & Saturday 4:30-10pm
Sunday Brunch 10-2pm
Phone
757.489.0389